Well, thanks to one employee from the Mexican restaurant chain, now you don't have to after they created a series of TikToks on how the avocadoes are made into the delicious final product.
TikToker who goes by the anonymous alias "The Chipotle Guy" (@thechipotleguy) who claims to work at the establishment takes viewers through the process and explains exactly why this particular topping is so pricey.
To begin with, the TikToker begins by cutting up some red onions (with a few knife tricks for entertainment purposes).
In a follow-up video, he then has a huge bowl filled with dozens of avocados which he salts and begins to satisfyingly smash into the guacamole texture we're all familiar with.
But he's wasn't quite finished there, and needed some extra ingredients to create the recognisable Chipotle flavour. A "precut mix" of onions, cilantro, jalapeños and citrus juices are added to the bowel before getting thoroughly mixed in.