This meal will change everything you think about airline food

Most people associate aeroplane food with lukewarm tinned vegetables, mystery meat and gelatinous blobs of mash that almost certainly don't come from a potato.

But one man's experience has changed all that. Matt Griffith, a businessman and frequent flyer, was on a flight from Frankfurt to Washington DC via London last year when he was treated to a meal that looked more like something out of a Michelin-starred kitchen than an airline's cabin trolley.

His response to the question "what is the best airline food you have ever eaten" was trending on Quora last week - and it's not hard to see why...

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